Deviled Curry Eggs

From Dr. Atkins Diet Revolution, published 1972

Serves 6

  • 6 hard-boiled eggs
  • 2 Tablespoons mayonnaise
  • 1/2 teaspoon chopped chives
  • 1/8 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Cut eggs in half lengthwise and remove yolks, placing the yolks in a small bowl.

Add the mayonnaise, chives, curry powder, salt, and pepper to the yolks.  Mash with a fork until well blended.

Fill egg whites with yolk mixture.

Total Grams Carbohydrates: 3.1

Grams per serving: .5


2 thoughts on “Deviled Curry Eggs

  1. Thank you so much! I have been thinking about this recipe ever since I tried it and loved it. I had lost the recipe and never thought I would find it again.


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