Tag: original

Dr. Atkins’ Cheese Crackers

These were easy to make (really easy) and tasted good! I wouldn’t cut them into 20 pieces, like the recipe says, unless you want crackers the size of Cheez-Its. The crispy edges had a great flavor, so I think if we partially… Read More

I Have Made Some Videos

Yes, after all these years, I stepped in front of a camera (well, you can see my face in the beginning … the rest of the videos are mostly headless 🙂 ). A few months back, I decided I should probably make… Read More

Diet Revolution Rolls

Diet Revolution Rolls (aka Oopsie rolls or Cloud Bread) There are tons of variations of this recipe out there (and I have tried quite a few, including substituting avocado for the cottage cheese) but this one is the best! These are not… Read More

Updated About 1972 Atkins Page

The following has been added to my About 1972 Atkins page. And now that I have re-visited the original book, I may have been too lax when listing so many recipes as “Level 1”, so I’ll change that now. Update: March, 12,… Read More

Atkins Caesar Salad

From Dr. Atkins Diet Revolution (1972) (I didn’t realize I hadn’t posted this recipe until I received a reply for the Caesar Salad Dressing recipe!) Serves 8 2 heads of Romaine lettuce 1 clove of garlic, cut in half Caesar Salad Dressing… Read More

Atkins Lemon Sherbet

From Dr. Atkins Diet Revolution, 1972 Serves 6 2 cups heavy cream 5 Tablespoons sugar substitute 1 Tablespoon grated lemon zest 4 Tablespoons lemon juice Stir cream and sugar substitute until dissolved.  Freeze until mushy.  Remove from freezer and add lemon zest… Read More

Atkins Caesar Salad Dressing

From Dr. Atkins Diet Revolution 1972: Serves 8 (Enough for 2 heads of lettuce) 1 teaspoon Krazy Salt (or salt and pepper to taste) 1/4 teaspoon dry mustard 1 teaspoon Dijon mustard 1/2 packet of sugar substitute Juice from 1/2 lemon (about… Read More

%d bloggers like this: