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Tag: shrimp

Baked Lasagnette with Shrimp, Swiss Chard, and Ricotta

Why mess up a fantastic dish by adding pasta to it? Look at these ingredients. You don’t need the pasta (or pasta substitute) at all! Just leave it out and have a fantastic lunch or dinner! http://www.cliffordawright.com/caw/recipes/display/bycategory.php/recipe_id/457/id/27/ Baked Lasagnette with Shrimp, Swiss… Read More

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Skagenrore

Who needs bread?  A bowl and fork will do (or, I guess you could serve this with lettuce)! https://arcticgrub.wordpress.com/2013/06/21/sankthansaften-norways-summer-solstice/ SKAGENRØRE 1 lbs cooked shrimp (small) 1/2 pound crayfish (or crab) 1 1/2 cups sour cream 3 tbsp mayonnaise 2 tbsp Dijon mustard… Read More

Savory Seafood Stew: Zuppa di Pesce

For this one, leave out the beans. The carrots are there for flavor. If you really do not want to add those, you could use some carrot seeds or carrot tops (I’ve always dried them and used them in soups). Ingredients FOR… Read More

Dublin Bay Prawn Cocktail and More

This recipe says it serves 20 … what a lie! lol BUT, upon looking at the link, you need to check out the rest of the recipes there. They are either naturally low carb or could easily be modified. http://www.irishcultureandcustoms.com/2Kitch/Starters.html#DublinPrawnCocktail 4-5 lbs… Read More

Smoked Salmon with Shrimp and Horseradish Cream

http://www.foodireland.com/recipes/smoked-salmon-with-shrimp-and-horseradish-cream/ Ingredients 1 tbsp crème fraîche 1 tsp horseradish sauce 4 slices smoked salmon 10 large cooked shrimp, peeled but tails left on For the salad juice 1 lime, finely grated zest of ½ 1 tsp clear honey (sugar substitute or leave… Read More

Skewers for a Party

Follow the link for an article and recipes for Garlic Shrimp Brochettes, Red Chile Pork Brochettes, Coconut Curry Chicken Skewers! http://www.nytimes.com/2014/08/20/dining/skewers-for-a-party.html?ref=dining&_r=0  

Cooking With the Locals – Going Wild for American Shrimp

If you love shrimp like I do, this article has some fantastic recipes (all low carb)! How can you go wrong with Southern Shrimp Scampi, Spiced Salt-Baked Shrimp, Adapted from Adam Evans, The Optimist, Atlanta, and Pan-Roasted Shrimp With Mezcal, Tomatoes and… Read More

Brazilian Shrimp and Fish Stew (Moqueca de Camarão e Peixe)

http://easybrazilianrecipes.com/brazilian-shrimp-and-fish-stew-moqueca-de-camarao-e-peixe/ Ingredients: 1 pound of shrimp 1/2 pound fresh Halibut chopped into pieces (You can use whichever similar white fish you like) Juice of 1 lemon 1/2 cup of palm oil (Also known as Dende oil) 2 medium onions, sliced 1/2 cup… Read More

Provençal Fish Stew

Leave out the garbanzo beans (chickpeas) and breadcrumbs to enjoy a wonderfully looking (and sounding) fish stew. http://www.nytimes.com/recipes/1016044/provencal-fish-stew.html   Ingredients 1 cup cooked or canned chickpeas 4 tablespoons olive oil 1 cup fresh bread crumbs Salt and ground black pepper 1 tablespoon… Read More

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